Category: Food
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Pecan-Crusted Chicken with Honey Mustard Sauce and Lemony Apple Salad
Ingredients ½ ounce Pecans ¼ cup Panko Breadcrumbs 1 tablespoon Fry Seasoning (salt, pepper, paprika, garlic, onion powder) 2 teaspoon Dijon Mustard 2 teaspoon Honey 2 tablespoon Mayonnaise 10 ounce Chicken Cutlets 1 unit Apple 1 unit Lemon 2 ounce Mixed Greens 1 tablespoon Olive Oil 1 teaspoon Cooking Oil 1 tablespoon Butter Salt Pepper…
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Dijon Dill Pork Chops with Sweet Potatoes & Green Beans
INGREDIENTS DIRECTIONS VEGGIES Roast the sweet potato: Preheat oven to 400 degrees. Peel and dice the sweet potato into ½-inch cubes. Toss the sweet potato on one side of a baking sheet with a drizzle of olive oil and season with salt and pepper. Place in the oven for 20-25 minutes, tossing halfway through cooking,…
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New York Strip with Mom’s Red Wine Mushroom Sauce with Crispy Parmesan Asparagus
ASPARGUS INGREDIENTS INSTRUCTIONS STEAK & SHROOMS INGREDIENTS DIRECTIONS
MJ Romary 